If you are in the process of planning your wedding, then chances are you have been looking for creative ways to make your special day unique. Whether that be heart-shaped chocolates on the table or balloons filled with confetti, there are always things you can do to inject the celebration with your flair and personality.
One of the best ways to do this is by offering your guests a signature cocktail, as this will help to start conversation and will convey who you and your partner are.
There’s nothing worse than serving a bland cocktail at your wedding, so you have to make sure your signature cocktail is tasty and memorable.
Luckily, we have the perfect recipe for any upcoming nuptials. In this article, we have outlined our recipe for a Tangerine Tango, a cocktail that promises to satisfy even the pickiest of wedding guests.
So if you think this vibrant cocktail would be the perfect addition to your wedding reception, then everything you need to know can be found in the instructions down below.
What Is A Tangerine Tango?
A Tangerine Tango is a signature cocktail that was first created in 2012 by a mixologist working at The Breakers Hotel in Palm Beach, where it has remained a wedding staple ever since.
Featuring a tangy combination of vanilla vodka, tangerine juice and coconut milk, the cocktail is actually a reimagining of the classic martini and is now known for its refreshing taste and vibrant hue.
However, the best thing about this cocktail is that it is incredibly easy to make and does not require any extravagant techniques or ingredients. So if you have been searching for a cocktail that embodies your bold and creative character, then this might just be the perfect cocktail for you.
So let’s take a look at how you can make this cocktail for your wedding…
How To Make A Tangerine Tango
In the following recipe, you will find everything you need to make this wonderful cocktail. So why not check it out and see if this cocktail is the one for you!
- Stoli vanilla vodka (2 oz)
- Noble organic tangerine juice (2 oz)
- Coconut milk (1 oz)
- Pom wonderful (½ oz)
- Agave nectar (¼ oz)
- Take the vanilla vodka, tangerine juice, coconut milk, pom wonderful and agave nectar and combine them in a cocktail shaker with ice.
- Make sure to shake the shaker well before pouring the cocktail into a chilled martini glass.
- For some extra decoration, you can serve the cocktail with an orange peel spiral or a slice of orange on the side.
Why Have A Signature Cocktail?
Now that you know how to make a Tangerine Tango, let’s take a look at some of the benefits of making your own signature cocktail:
When your wedding is over, you will probably only remember your first dance and the cutting of the wedding cake – which are both memories you will cherish forever.
However, serving a signature cocktail is also a great way to make memories for your guests, as they will always remember this tasty and colorful drink.
Serving your own signature cocktail can also give your wedding a personal touch, which is very important when it comes to creating a memorable reception.
You can also charge guests for the cocktail, which is a clever way to fundraise money that you can put towards your honeymoon or even a future home.
Another amazing thing about serving a signature cocktail is that it saves money, as you don’t have to waste your funds hiring a bartender or mixologist. You can also make the Tangerine Tango the only cocktail on the menu, which will also save on supplies and stock.